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The concept is simple: top-quality fresh Quebec vegetables transformed into delicious purees by chef Marco Gagnon.
Pure and simple, it's a healthy and easy way to bring color, flavor, and texture to the plate!
Il est maintenant possible de commander les délicieuses purées Épurée en format de 6 x 1 kg / 3 x 1,8 kg / 10 x 600 gr / 12 x 500 gr congelé.
THE CHEF BEHIND THE CONCEPT
With nearly 15 years of experience in the province's most renowned restaurants, Chef Marco Gagnon was looking for a simple way to make the style and taste of haute cuisine accessible. That's how the idea for Épurée mashed potatoes was born! Today, with Épurée, everyone can create dishes as beautiful and delicious as those served at the finest restaurants.
